Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2026-11-06
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
ACROSS
1
lamb
3
olive
9
sour (taste)
11
lettuce
12
plum
13
chicken breast
18
hard-boiled (egg)
20
diet (slimming diet)
21
cream (dairy product)
22
drunk, inebriated
DOWN
2
almond
4
rotten (decayed, gone bad)
5
butcher
6
lime (fruit)
7
to feed (=to give food to eat)
8
cherry
10
peach
14
hungry
15
juicy (fruit, meat)
16
slice (of bread)
17
to roast (meat or vegetables in an oven)
19
cuisine (characteristic style of preparing food)
ACROSS
1
lamb
3
olive
9
sour (taste)
11
lettuce
12
plum
13
chicken breast
18
hard-boiled (egg)
20
diet (slimming diet)
21
cream (dairy product)
22
drunk, inebriated
DOWN
2
almond
4
rotten (decayed, gone bad)
5
butcher
6
lime (fruit)
7
to feed (=to give food to eat)
8
cherry
10
peach
14
hungry
15
juicy (fruit, meat)
16
slice (of bread)
17
to roast (meat or vegetables in an oven)
19
cuisine (characteristic style of preparing food)