Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2026-10-11
Click on an empty cell for your first clue.
1
2
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5
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7
8
9
10
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23
ACROSS
1
salt
3
alcohol (drink)
7
breakfast
10
vegetable
11
to close (=to stop being open; shop, restaurant, etc.)
12
fish (food)
14
chicken (meat)
16
sauce, gravy
17
bowl
18
tasty, delicious
21
french fries, chips 2 words
22
to drink
23
course (stage of a meal)
DOWN
2
spoon
4
kitchen
5
price
6
chef (head cook in a restaurant)
8
table (furniture)
9
to book, to reserve (=to make a reservation)
13
sweet (taste)
15
beer
16
salad
17
soup
19
to eat
20
wine
ACROSS
1
salt
3
alcohol (drink)
7
breakfast
10
vegetable
11
to close (=to stop being open; shop, restaurant, etc.)
12
fish (food)
14
chicken (meat)
16
sauce, gravy
17
bowl
18
tasty, delicious
21
french fries, chips 2 words
22
to drink
23
course (stage of a meal)
DOWN
2
spoon
4
kitchen
5
price
6
chef (head cook in a restaurant)
8
table (furniture)
9
to book, to reserve (=to make a reservation)
13
sweet (taste)
15
beer
16
salad
17
soup
19
to eat
20
wine







