Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2026-08-05
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
ACROSS
2
cranberry
5
scallion, spring onion, green onion
8
dough (baking)
9
to preserve (=to treat food to prevent its decomposition)
13
beetroot
14
iodine
15
phosphorus
16
kiwi (fruit)
17
sodium
18
mackerel
DOWN
1
chickpea, chick pea
3
peel (skin of a fruit)
4
fluoride
6
eggshell 3 words
7
whipped cream 2 words
9
to season (=to flavour food)
10
sober (not drunk)
11
redcurrant, red currant 2 words
12
sesame (seed)
15
fig
ACROSS
2
cranberry
5
scallion, spring onion, green onion
8
dough (baking)
9
to preserve (=to treat food to prevent its decomposition)
13
beetroot
14
iodine
15
phosphorus
16
kiwi (fruit)
17
sodium
18
mackerel
DOWN
1
chickpea, chick pea
3
peel (skin of a fruit)
4
fluoride
6
eggshell 3 words
7
whipped cream 2 words
9
to season (=to flavour food)
10
sober (not drunk)
11
redcurrant, red currant 2 words
12
sesame (seed)
15
fig







