Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2026-07-18
Click on an empty cell for your first clue.
1
2
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18
ACROSS
1
to cook
6
to have breakfast 2 words
7
pasta
8
dinner, supper
11
pork (pig meat) 3 words
13
breakfast
14
alcohol (drink)
15
sauce, gravy
16
waitress
17
to drink
18
to close (=to stop being open; shop, restaurant, etc.)
DOWN
1
chef (head cook in a restaurant)
2
champagne
3
plate (flat dish for serving food)
4
price
5
wine
8
kitchen
9
to book, to reserve (=to make a reservation)
10
glass (for drinking)
12
to have dinner, to have supper
15
salt
ACROSS
1
to cook
6
to have breakfast 2 words
7
pasta
8
dinner, supper
11
pork (pig meat) 3 words
13
breakfast
14
alcohol (drink)
15
sauce, gravy
16
waitress
17
to drink
18
to close (=to stop being open; shop, restaurant, etc.)
DOWN
1
chef (head cook in a restaurant)
2
champagne
3
plate (flat dish for serving food)
4
price
5
wine
8
kitchen
9
to book, to reserve (=to make a reservation)
10
glass (for drinking)
12
to have dinner, to have supper
15
salt