Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2026-06-29
Click on an empty cell for your first clue.
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ACROSS
4
to spoil, to go bad (food)
9
lobster
12
caramel, fudge
16
grapefruit
18
side dish
19
ginger (spice)
20
liver
DOWN
1
to consume (food or resources)
2
calcium
3
supplies (provisions, food, equipment)
5
broccoli
6
avocado
7
broth (clear soup with meat and vegetables)
8
soy, soya
10
marzipan
11
ripe (fruit, etc.)
12
chewing gum
13
sardine
14
oats
15
vinegar
16
fishbone
17
mustard
ACROSS
4
to spoil, to go bad (food)
9
lobster
12
caramel, fudge
16
grapefruit
18
side dish
19
ginger (spice)
20
liver
DOWN
1
to consume (food or resources)
2
calcium
3
supplies (provisions, food, equipment)
5
broccoli
6
avocado
7
broth (clear soup with meat and vegetables)
8
soy, soya
10
marzipan
11
ripe (fruit, etc.)
12
chewing gum
13
sardine
14
oats
15
vinegar
16
fishbone
17
mustard