Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2026-06-16
Click on an empty cell for your first clue.
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22
ACROSS
1
salami
6
to warm up (=to reheat food)
8
hard-boiled (egg)
9
lamb
11
vegetarian (person)
13
slice (of bread)
19
cream (dairy product)
20
to stir (soup, sauce, mixture)
21
bitter (taste)
22
rotten (decayed, gone bad)
DOWN
1
juicy (fruit, meat)
2
sour (taste)
3
pea
4
bacon
5
bell pepper, capsicum
7
watermelon
10
hungry
11
vitamin
12
fat (macronutrient)
14
snack
15
spice
16
greasy, fatty (food)
17
cabbage
18
coconut
ACROSS
1
salami
6
to warm up (=to reheat food)
8
hard-boiled (egg)
9
lamb
11
vegetarian (person)
13
slice (of bread)
19
cream (dairy product)
20
to stir (soup, sauce, mixture)
21
bitter (taste)
22
rotten (decayed, gone bad)
DOWN
1
juicy (fruit, meat)
2
sour (taste)
3
pea
4
bacon
5
bell pepper, capsicum
7
watermelon
10
hungry
11
vitamin
12
fat (macronutrient)
14
snack
15
spice
16
greasy, fatty (food)
17
cabbage
18
coconut







