Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2026-03-26
Click on an empty cell for your first clue.
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20
ACROSS
5
hazelnut, hazel
7
turkey (meat)
9
spice
13
sour (taste)
14
steak, beefsteak
17
to taste (=to try food or drink)
18
watermelon
19
pea
20
cucumber
DOWN
1
fishbone
2
sparkling water, soda water, club soda
3
cuisine (characteristic style of preparing food)
4
butcher
6
to stir (soup, sauce, mixture)
8
chicken breast
10
sugar-free, sugarless
11
starter, appetizer
12
bell pepper, capsicum
15
hungry
16
cabbage
ACROSS
5
hazelnut, hazel
7
turkey (meat)
9
spice
13
sour (taste)
14
steak, beefsteak
17
to taste (=to try food or drink)
18
watermelon
19
pea
20
cucumber
DOWN
1
fishbone
2
sparkling water, soda water, club soda
3
cuisine (characteristic style of preparing food)
4
butcher
6
to stir (soup, sauce, mixture)
8
chicken breast
10
sugar-free, sugarless
11
starter, appetizer
12
bell pepper, capsicum
15
hungry
16
cabbage