Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-12-25
Click on an empty cell for your first clue.
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20
ACROSS
1
pineapple
3
spicy, hot (producing a burning sensation; food)
6
bitter (taste)
8
to warm up (=to reheat food)
9
peach
12
whole milk 2 words
14
pie (type of pastry with fruit)
16
thirst
17
pistachio
19
raw (not cooked)
20
cabbage
DOWN
1
peanut
2
chicken wing 3 words
4
cocoa (powder)
5
sour (taste)
7
herb
8
recipe (cooking)
10
greasy, fatty (food)
11
butcher
13
turkey (meat)
15
cuisine (characteristic style of preparing food)
18
hard-boiled (egg)
ACROSS
1
pineapple
3
spicy, hot (producing a burning sensation; food)
6
bitter (taste)
8
to warm up (=to reheat food)
9
peach
12
whole milk 2 words
14
pie (type of pastry with fruit)
16
thirst
17
pistachio
19
raw (not cooked)
20
cabbage
DOWN
1
peanut
2
chicken wing 3 words
4
cocoa (powder)
5
sour (taste)
7
herb
8
recipe (cooking)
10
greasy, fatty (food)
11
butcher
13
turkey (meat)
15
cuisine (characteristic style of preparing food)
18
hard-boiled (egg)







