Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2025-10-22
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
ACROSS
1
gulp, sip
7
rye
9
parsley
13
to rot (=to suffer decomposition due to biological action)
14
celery
15
seasoning (for food)
16
mango
17
berry
18
radish
DOWN
2
chromium
3
to preserve (=to treat food to prevent its decomposition)
4
consumption (the amount consumed)
5
core (of apple, pear, etc.)
6
cranberry
8
selenium
10
kohlrabi
11
starch
12
unripe (fruit)
ACROSS
1
gulp, sip
7
rye
9
parsley
13
to rot (=to suffer decomposition due to biological action)
14
celery
15
seasoning (for food)
16
mango
17
berry
18
radish
DOWN
2
chromium
3
to preserve (=to treat food to prevent its decomposition)
4
consumption (the amount consumed)
5
core (of apple, pear, etc.)
6
cranberry
8
selenium
10
kohlrabi
11
starch
12
unripe (fruit)