Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2025-10-14
Click on an empty cell for your first clue.
1
2
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5
6
7
8
9
10
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12
13
14
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22
ACROSS
1
to have dinner, to have supper
5
kitchen
6
fork
9
to close, to close up (=to stop being open; shop, restaurant, etc.)
13
sandwich
15
chicken (meat)
16
to pay
19
meat
20
pork (pig meat)
21
menu (list of dishes offered in a restaurant)
22
dessert (meal)
DOWN
1
coffee
2
alcohol (drink)
3
bottle
4
to cook
7
vegetable
8
waiter
10
salad
11
beef (meat)
12
soup
14
counter (in a shop, bank, restaurant, etc.)
17
chef (head cook in a restaurant)
18
salt
ACROSS
1
to have dinner, to have supper
5
kitchen
6
fork
9
to close, to close up (=to stop being open; shop, restaurant, etc.)
13
sandwich
15
chicken (meat)
16
to pay
19
meat
20
pork (pig meat)
21
menu (list of dishes offered in a restaurant)
22
dessert (meal)
DOWN
1
coffee
2
alcohol (drink)
3
bottle
4
to cook
7
vegetable
8
waiter
10
salad
11
beef (meat)
12
soup
14
counter (in a shop, bank, restaurant, etc.)
17
chef (head cook in a restaurant)
18
salt