Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2025-07-26
Click on an empty cell for your first clue.
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ACROSS
1
sweet (taste)
7
to close, to close up (=to stop being open; shop, restaurant, etc.)
8
to drink
9
kitchen
10
to have dinner, to have supper
13
mineral water 2 words
14
french fries, chips 2 words
15
food
16
chef (head cook in a restaurant)
17
course (stage of a meal)
DOWN
2
pork (pig meat) 3 words
3
glass (for drinking)
4
dinner, supper
5
tasty, delicious
6
spoon
9
to cook
11
to book, to reserve (=to make a reservation)
12
soup
14
chicken (meat)
ACROSS
1
sweet (taste)
7
to close, to close up (=to stop being open; shop, restaurant, etc.)
8
to drink
9
kitchen
10
to have dinner, to have supper
13
mineral water 2 words
14
french fries, chips 2 words
15
food
16
chef (head cook in a restaurant)
17
course (stage of a meal)
DOWN
2
pork (pig meat) 3 words
3
glass (for drinking)
4
dinner, supper
5
tasty, delicious
6
spoon
9
to cook
11
to book, to reserve (=to make a reservation)
12
soup
14
chicken (meat)