Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-07-22
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
ACROSS
1
slice (of bread)
4
peach
7
mint (herb)
10
to taste (=to have a particular flavor) 3 words
11
butcher
13
snack
15
bacon
17
cuisine (characteristic style of preparing food)
19
vitamin
20
sour (taste)
21
herb
22
coconut
23
hard-boiled (egg)
DOWN
2
bitter (taste)
3
cocoa (powder)
5
thirst
6
lamb
8
walnut
9
teabag 3 words
11
to stir (soup, sauce, mixture)
12
cook (person who prepares food)
14
starter, appetizer
16
creamy (food or drink)
18
cabbage
ACROSS
1
slice (of bread)
4
peach
7
mint (herb)
10
to taste (=to have a particular flavor) 3 words
11
butcher
13
snack
15
bacon
17
cuisine (characteristic style of preparing food)
19
vitamin
20
sour (taste)
21
herb
22
coconut
23
hard-boiled (egg)
DOWN
2
bitter (taste)
3
cocoa (powder)
5
thirst
6
lamb
8
walnut
9
teabag 3 words
11
to stir (soup, sauce, mixture)
12
cook (person who prepares food)
14
starter, appetizer
16
creamy (food or drink)
18
cabbage







