Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2025-04-15
Click on an empty cell for your first clue.
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19
ACROSS
3
fluoride
4
rye
7
scallion, spring onion, green onion
8
leek
9
gulp, sip
10
iodine
13
barley
14
bittersweet
16
cotton candy, candy floss 2 words
18
kernel, stone, pit (of peach, plum, etc.)
19
to season (=to flavour food)
DOWN
1
celery
2
to rot (=to suffer decomposition due to biological action)
3
bay leaf, laurel leaf 3 words
5
core (of apple, pear, etc.)
6
preservative
11
sodium
12
consumption (the amount consumed)
15
zinc (metal, element)
17
chickpea, chick pea
ACROSS
3
fluoride
4
rye
7
scallion, spring onion, green onion
8
leek
9
gulp, sip
10
iodine
13
barley
14
bittersweet
16
cotton candy, candy floss 2 words
18
kernel, stone, pit (of peach, plum, etc.)
19
to season (=to flavour food)
DOWN
1
celery
2
to rot (=to suffer decomposition due to biological action)
3
bay leaf, laurel leaf 3 words
5
core (of apple, pear, etc.)
6
preservative
11
sodium
12
consumption (the amount consumed)
15
zinc (metal, element)
17
chickpea, chick pea