Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-03-20
Click on an empty cell for your first clue.
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22
ACROSS
2
rum
6
snack
8
taste, flavour (of food)
9
steak, beefsteak
10
coconut
13
watermelon
14
mint (herb)
16
cherry
19
vanilla
21
fat (macronutrient)
22
turkey (meat)
DOWN
1
sour (taste)
3
seafood
4
cabbage
5
pie (type of pastry with fruit)
7
cocoa (powder)
9
spinach
11
salami
12
pineapple
15
protein
16
herb
17
lettuce
18
cook (person who prepares food)
20
raw (not cooked)
ACROSS
2
rum
6
snack
8
taste, flavour (of food)
9
steak, beefsteak
10
coconut
13
watermelon
14
mint (herb)
16
cherry
19
vanilla
21
fat (macronutrient)
22
turkey (meat)
DOWN
1
sour (taste)
3
seafood
4
cabbage
5
pie (type of pastry with fruit)
7
cocoa (powder)
9
spinach
11
salami
12
pineapple
15
protein
16
herb
17
lettuce
18
cook (person who prepares food)
20
raw (not cooked)







