Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2025-02-01
Click on an empty cell for your first clue.
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21
ACROSS
1
dough (baking)
5
zucchini, courgette
9
berry
11
to season (=to flavour food)
14
nutritious
15
rosemary
18
phosphorus
19
calorie
20
iodine
21
radish
DOWN
2
blackberry (fruit)
3
peel (skin of a fruit)
4
kiwi (fruit)
6
unripe (fruit)
7
date (fruit)
8
parsley
10
consumption (the amount consumed)
12
malnutrition, undernourishment
13
pomegranate
16
leek
17
sodium
ACROSS
1
dough (baking)
5
zucchini, courgette
9
berry
11
to season (=to flavour food)
14
nutritious
15
rosemary
18
phosphorus
19
calorie
20
iodine
21
radish
DOWN
2
blackberry (fruit)
3
peel (skin of a fruit)
4
kiwi (fruit)
6
unripe (fruit)
7
date (fruit)
8
parsley
10
consumption (the amount consumed)
12
malnutrition, undernourishment
13
pomegranate
16
leek
17
sodium