Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2024-05-19
Click on an empty cell for your first clue.
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ACROSS
1
starch
4
herring
5
kiwi (fruit)
9
seasoning (for food)
11
to rot (=to suffer decomposition due to biological action)
12
fig
14
core (of apple, pear, etc.)
16
leek
17
berry
18
sesame (seed)
19
mango
DOWN
2
kernel, stone, pit (of peach, plum, etc.)
3
malnutrition, undernourishment
5
mashed potatoes
6
trout
7
radish
8
saffron
10
dough (baking)
13
selenium
14
consumption (the amount consumed)
15
rye
ACROSS
1
starch
4
herring
5
kiwi (fruit)
9
seasoning (for food)
11
to rot (=to suffer decomposition due to biological action)
12
fig
14
core (of apple, pear, etc.)
16
leek
17
berry
18
sesame (seed)
19
mango
DOWN
2
kernel, stone, pit (of peach, plum, etc.)
3
malnutrition, undernourishment
5
mashed potatoes
6
trout
7
radish
8
saffron
10
dough (baking)
13
selenium
14
consumption (the amount consumed)
15
rye