Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2024-01-17
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
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17
18
ACROSS
2
chef (head cook in a restaurant)
3
drink, beverage
5
alcohol (drink)
7
toilet, lavatory
8
spoon
9
plate
11
to eat
12
beef (meat)
15
salad
16
to book, to reserve (=to make a reservation)
17
price
18
dessert (meal)
DOWN
1
french fries, chips 2 words
2
pork (pig meat) 3 words
4
chicken (meat)
6
kitchen
8
waiter
10
cup (for drinking)
13
to pay
14
meat
ACROSS
2
chef (head cook in a restaurant)
3
drink, beverage
5
alcohol (drink)
7
toilet, lavatory
8
spoon
9
plate
11
to eat
12
beef (meat)
15
salad
16
to book, to reserve (=to make a reservation)
17
price
18
dessert (meal)
DOWN
1
french fries, chips 2 words
2
pork (pig meat) 3 words
4
chicken (meat)
6
kitchen
8
waiter
10
cup (for drinking)
13
to pay
14
meat