Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2023-10-07
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
ACROSS
2
taste, flavour
5
hard-boiled (egg)
8
cook (person who prepares food)
10
mint (herb)
11
olive
12
white wine 2 words
13
bacon
15
watermelon
17
herb
18
cherry
19
spice
20
cabbage
DOWN
1
yogurt, yoghurt
3
greasy, fatty (food)
4
seafood 3 words
5
snack
6
steak, beefsteak
7
spicy (taste)
9
cuisine (characteristic style of preparing food)
12
vanilla
13
soft drink, soda
14
salami
16
sour (taste)
ACROSS
2
taste, flavour
5
hard-boiled (egg)
8
cook (person who prepares food)
10
mint (herb)
11
olive
12
white wine 2 words
13
bacon
15
watermelon
17
herb
18
cherry
19
spice
20
cabbage
DOWN
1
yogurt, yoghurt
3
greasy, fatty (food)
4
seafood 3 words
5
snack
6
steak, beefsteak
7
spicy (taste)
9
cuisine (characteristic style of preparing food)
12
vanilla
13
soft drink, soda
14
salami
16
sour (taste)







