Difficulty level:
Difficulty:
B1-B2
Theme:
Food and drinks
Date:
2022-09-26
Click on an empty cell for your first clue.
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21
ACROSS
1
mustard
4
oats
5
bacon
8
to consume (food or resources)
10
turkey (meat)
13
butcher
17
cocoa (powder)
18
sardine
19
can, tin (food container)
20
lentil
21
portion (of food)
DOWN
2
peanut
3
greasy, fatty (food)
4
main course (of a meal)
6
pancake
7
cabbage
9
raw (not cooked)
11
fat (macronutrient)
12
broccoli
14
protein
15
vinegar
16
pea
ACROSS
1
mustard
4
oats
5
bacon
8
to consume (food or resources)
10
turkey (meat)
13
butcher
17
cocoa (powder)
18
sardine
19
can, tin (food container)
20
lentil
21
portion (of food)
DOWN
2
peanut
3
greasy, fatty (food)
4
main course (of a meal)
6
pancake
7
cabbage
9
raw (not cooked)
11
fat (macronutrient)
12
broccoli
14
protein
15
vinegar
16
pea







