Difficulty level:
Difficulty:
B1-B2
Theme:
Food and drinks
Date:
2022-05-31
Click on an empty cell for your first clue.
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20
ACROSS
1
hard-boiled (egg)
3
taste, flavour
5
recipe (cooking)
7
calcium
9
oats
10
spicy (taste)
13
hazelnut, hazel
14
cabbage
16
herb
18
caramel, fudge
19
olive
20
steak, beefsteak
DOWN
2
diet (slimming diet)
3
mustard
4
protein
6
lamb
7
coconut
8
cinnamon (spice)
11
watermelon
12
doughnut, donut
14
cook (person who prepares food)
15
mint (herb)
17
thirst
ACROSS
1
hard-boiled (egg)
3
taste, flavour
5
recipe (cooking)
7
calcium
9
oats
10
spicy (taste)
13
hazelnut, hazel
14
cabbage
16
herb
18
caramel, fudge
19
olive
20
steak, beefsteak
DOWN
2
diet (slimming diet)
3
mustard
4
protein
6
lamb
7
coconut
8
cinnamon (spice)
11
watermelon
12
doughnut, donut
14
cook (person who prepares food)
15
mint (herb)
17
thirst