Difficulty level:
Difficulty:
B1-B2
Theme:
Food and drinks
Date:
2022-05-19
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
ACROSS
2
cook (person who prepares food)
6
vitamin
8
walnut
9
sardine
14
soft-boiled (egg)
15
raw (not cooked)
16
snack
18
mustard
20
can, tin (food container)
21
sour (taste)
22
cinnamon (spice)
DOWN
1
ice cube
3
oats
4
muesli
5
cauliflower
7
mint (herb)
10
avocado
11
diet (slimming diet)
12
coconut
13
to taste (to try food or drink)
15
recipe (cooking)
17
steak, beefsteak
19
fat (macronutrient)
ACROSS
2
cook (person who prepares food)
6
vitamin
8
walnut
9
sardine
14
soft-boiled (egg)
15
raw (not cooked)
16
snack
18
mustard
20
can, tin (food container)
21
sour (taste)
22
cinnamon (spice)
DOWN
1
ice cube
3
oats
4
muesli
5
cauliflower
7
mint (herb)
10
avocado
11
diet (slimming diet)
12
coconut
13
to taste (to try food or drink)
15
recipe (cooking)
17
steak, beefsteak
19
fat (macronutrient)