Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2026-05-07
Click on an empty cell for your first clue.
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ACROSS
1
creamy (food or drink)
3
steak, beefsteak
6
to feed (=to give food to eat) 3 words
8
mint (herb)
9
spice
11
to serve (=to bring food or drink)
12
to sweeten (food)
14
greasy, fatty (food)
17
raw (not cooked)
20
sour (taste)
21
to stir (soup, sauce, mixture)
22
turkey (meat)
23
fat (macronutrient)
DOWN
1
peanut
2
vegetarian (person)
4
oat milk 3 words
5
tasteless, bland (lacking in flavor; food)
7
slice (of bread)
10
cabbage
13
cream (dairy product)
15
to taste (=to have a particular flavor)
16
pie (type of pastry with fruit)
18
hard-boiled (egg)
19
rum
ACROSS
1
creamy (food or drink)
3
steak, beefsteak
6
to feed (=to give food to eat) 3 words
8
mint (herb)
9
spice
11
to serve (=to bring food or drink)
12
to sweeten (food)
14
greasy, fatty (food)
17
raw (not cooked)
20
sour (taste)
21
to stir (soup, sauce, mixture)
22
turkey (meat)
23
fat (macronutrient)
DOWN
1
peanut
2
vegetarian (person)
4
oat milk 3 words
5
tasteless, bland (lacking in flavor; food)
7
slice (of bread)
10
cabbage
13
cream (dairy product)
15
to taste (=to have a particular flavor)
16
pie (type of pastry with fruit)
18
hard-boiled (egg)
19
rum