Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2026-02-06
Click on an empty cell for your first clue.
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ACROSS
1
tasty, delicious
3
soup
8
beef (meat) 3 words
9
bowl
10
to drink
12
chef (head cook in a restaurant)
16
bill, check (in restaurant, hotel)
18
waiter
19
kitchen
20
pork (pig meat) 3 words
21
vegetable
22
to open (for business; shop, bank)
DOWN
2
to close, to close up (=to stop being open; shop, restaurant, etc.)
4
course (stage of a meal)
5
drink, beverage
6
french fries, chips 2 words
7
sweet (taste)
8
meat
11
bottle
13
meal
14
fish (food)
15
waitress
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to cook
17
fork
ACROSS
1
tasty, delicious
3
soup
8
beef (meat) 3 words
9
bowl
10
to drink
12
chef (head cook in a restaurant)
16
bill, check (in restaurant, hotel)
18
waiter
19
kitchen
20
pork (pig meat) 3 words
21
vegetable
22
to open (for business; shop, bank)
DOWN
2
to close, to close up (=to stop being open; shop, restaurant, etc.)
4
course (stage of a meal)
5
drink, beverage
6
french fries, chips 2 words
7
sweet (taste)
8
meat
11
bottle
13
meal
14
fish (food)
15
waitress
16
to cook
17
fork







