Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2026-02-03
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
ACROSS
1
malnutrition, undernourishment
4
parsley
5
sober (not drunk)
9
consumption (the amount consumed)
13
herring
15
peel (skin of a fruit)
17
asparagus
18
rosemary
19
rye
DOWN
2
starch
3
kernel, stone, pit (of peach, plum, etc.)
4
to rot (=to suffer decomposition due to biological action)
6
beetroot
7
camomile, chamomile
8
leek
10
to sip (=to drink slowly)
11
fig
12
carp
14
date (fruit)
15
poppy (plant)
16
radish
ACROSS
1
malnutrition, undernourishment
4
parsley
5
sober (not drunk)
9
consumption (the amount consumed)
13
herring
15
peel (skin of a fruit)
17
asparagus
18
rosemary
19
rye
DOWN
2
starch
3
kernel, stone, pit (of peach, plum, etc.)
4
to rot (=to suffer decomposition due to biological action)
6
beetroot
7
camomile, chamomile
8
leek
10
to sip (=to drink slowly)
11
fig
12
carp
14
date (fruit)
15
poppy (plant)
16
radish