Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2026-01-20
Click on an empty cell for your first clue.
1
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17
ACROSS
1
supplies (provisions, food, equipment)
3
raisin (dried grape)
5
portion (of food)
8
to peel (fruits, vegetables)
10
to spread (=to distribute in a thin layer; e.g., butter on a toast)
12
junk food 2 words
13
fasting, fast (abstinence from food or drink)
15
grapefruit
16
ginger (spice)
17
sweet potato
DOWN
2
to spoil, to go bad (food) 3 words
4
dressing (for salad)
6
blueberry
7
nutrient
9
soymilk, soy milk 3 words
11
sardine
12
pumpkin, squash
14
oats
ACROSS
1
supplies (provisions, food, equipment)
3
raisin (dried grape)
5
portion (of food)
8
to peel (fruits, vegetables)
10
to spread (=to distribute in a thin layer; e.g., butter on a toast)
12
junk food 2 words
13
fasting, fast (abstinence from food or drink)
15
grapefruit
16
ginger (spice)
17
sweet potato
DOWN
2
to spoil, to go bad (food) 3 words
4
dressing (for salad)
6
blueberry
7
nutrient
9
soymilk, soy milk 3 words
11
sardine
12
pumpkin, squash
14
oats







