Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-12-31
Click on an empty cell for your first clue.
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21
ACROSS
2
bitter (taste)
4
lettuce
8
greasy, fatty (food)
10
olive
11
bell pepper, capsicum 2 words
12
thirst
15
tasteless, bland (lacking in flavor; food)
17
red wine 2 words
19
vanilla
20
raw (not cooked)
21
to stir (soup, sauce, mixture)
DOWN
1
hard-boiled (egg)
3
gin (drink)
5
spinach
6
chicken wing 3 words
7
taste, flavour (of food)
9
cabbage
12
thirsty
13
fishbone
14
pistachio
15
to taste (=to have a particular flavor)
16
to serve (=to bring food or drink)
18
yogurt, yoghurt
ACROSS
2
bitter (taste)
4
lettuce
8
greasy, fatty (food)
10
olive
11
bell pepper, capsicum 2 words
12
thirst
15
tasteless, bland (lacking in flavor; food)
17
red wine 2 words
19
vanilla
20
raw (not cooked)
21
to stir (soup, sauce, mixture)
DOWN
1
hard-boiled (egg)
3
gin (drink)
5
spinach
6
chicken wing 3 words
7
taste, flavour (of food)
9
cabbage
12
thirsty
13
fishbone
14
pistachio
15
to taste (=to have a particular flavor)
16
to serve (=to bring food or drink)
18
yogurt, yoghurt







