Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-11-29
Click on an empty cell for your first clue.
1
2
3
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5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
ACROSS
2
walnut
3
cocoa (powder)
8
salami
10
herb
13
white wine 2 words
14
raw (not cooked)
15
spicy (seasoned with spice; food)
18
fishbone
19
coconut
20
pineapple
21
chicken breast 3 words
DOWN
1
steak, beefsteak
2
cream (dairy product)
4
olive
5
sour (taste)
6
taste, flavour (of food)
7
bacon
9
fat (macronutrient)
11
red wine 2 words
12
greasy, fatty (food)
14
cuisine (characteristic style of preparing food)
16
to stir (soup, sauce, mixture)
17
to taste (=to have a particular flavor) 2 words
ACROSS
2
walnut
3
cocoa (powder)
8
salami
10
herb
13
white wine 2 words
14
raw (not cooked)
15
spicy (seasoned with spice; food)
18
fishbone
19
coconut
20
pineapple
21
chicken breast 3 words
DOWN
1
steak, beefsteak
2
cream (dairy product)
4
olive
5
sour (taste)
6
taste, flavour (of food)
7
bacon
9
fat (macronutrient)
11
red wine 2 words
12
greasy, fatty (food)
14
cuisine (characteristic style of preparing food)
16
to stir (soup, sauce, mixture)
17
to taste (=to have a particular flavor) 2 words