Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2025-10-20
Click on an empty cell for your first clue.
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ACROSS
1
marzipan
5
loaf (of bread)
6
ice cube
8
to spread (=to distribute in a thin layer; e.g., butter on a toast)
11
supplies (provisions, food, equipment)
14
broth (clear soup with meat and vegetables)
15
to peel (fruits, vegetables)
16
salty (taste)
17
doughnut, donut
18
draft beer, draught beer 2 words
DOWN
1
mustard
2
to spoil, to go bad (food) 2 words
3
cookbook 3 words
4
fasting, fast (abstinence from food or drink)
7
filling (contents of a pie, etc.)
9
drunk, inebriated
10
sour cherry
12
lobster
13
popcorn
ACROSS
1
marzipan
5
loaf (of bread)
6
ice cube
8
to spread (=to distribute in a thin layer; e.g., butter on a toast)
11
supplies (provisions, food, equipment)
14
broth (clear soup with meat and vegetables)
15
to peel (fruits, vegetables)
16
salty (taste)
17
doughnut, donut
18
draft beer, draught beer 2 words
DOWN
1
mustard
2
to spoil, to go bad (food) 2 words
3
cookbook 3 words
4
fasting, fast (abstinence from food or drink)
7
filling (contents of a pie, etc.)
9
drunk, inebriated
10
sour cherry
12
lobster
13
popcorn