Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2025-09-03
Click on an empty cell for your first clue.
1
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18
ACROSS
5
pinch (of salt, flour, etc.)
6
marzipan
8
to peel (fruits, vegetables)
14
cauliflower
15
doughnut, donut
16
blueberry
17
cinnamon (spice)
18
filling (contents of a pie, etc.)
DOWN
1
organic (food)
2
broth (clear soup with meat and vegetables)
3
to spread (=to distribute in a thin layer; e.g., butter on a toast)
4
dressing (for salad)
7
portion (of food)
9
to get cold, to become cold (food, coffee)
10
carbohydrate
11
skim milk, skimmed milk 2 words
12
nutrient
13
chestnut (nut of the chestnut tree)
ACROSS
5
pinch (of salt, flour, etc.)
6
marzipan
8
to peel (fruits, vegetables)
14
cauliflower
15
doughnut, donut
16
blueberry
17
cinnamon (spice)
18
filling (contents of a pie, etc.)
DOWN
1
organic (food)
2
broth (clear soup with meat and vegetables)
3
to spread (=to distribute in a thin layer; e.g., butter on a toast)
4
dressing (for salad)
7
portion (of food)
9
to get cold, to become cold (food, coffee)
10
carbohydrate
11
skim milk, skimmed milk 2 words
12
nutrient
13
chestnut (nut of the chestnut tree)