Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-08-26
Click on an empty cell for your first clue.
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ACROSS
1
hungry
4
protein
6
olive
7
to warm up (=to reheat food)
9
thirst
10
yogurt, yoghurt
12
cuisine (characteristic style of preparing food)
14
mint (herb)
17
rotten (decayed, gone bad)
20
herb
22
cream (dairy product)
23
cabbage
24
sugar-free, sugarless 2 words
DOWN
2
to taste (=to have a particular flavor) 2 words
3
greasy, fatty (food)
4
spicy (seasoned with spice; food)
5
bacon
8
homemade
11
butcher
13
hazelnut, hazel
15
pie (type of pastry with fruit)
16
slice (of bread)
18
diet (slimming diet)
19
coconut
21
rum
ACROSS
1
hungry
4
protein
6
olive
7
to warm up (=to reheat food)
9
thirst
10
yogurt, yoghurt
12
cuisine (characteristic style of preparing food)
14
mint (herb)
17
rotten (decayed, gone bad)
20
herb
22
cream (dairy product)
23
cabbage
24
sugar-free, sugarless 2 words
DOWN
2
to taste (=to have a particular flavor) 2 words
3
greasy, fatty (food)
4
spicy (seasoned with spice; food)
5
bacon
8
homemade
11
butcher
13
hazelnut, hazel
15
pie (type of pastry with fruit)
16
slice (of bread)
18
diet (slimming diet)
19
coconut
21
rum







