Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2025-07-17
Click on an empty cell for your first clue.
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ACROSS
1
supplies (provisions, food, equipment)
4
salty (taste)
6
organic (food)
7
grapefruit
10
can, tin (food container)
12
basil
13
doughnut, donut
14
liver
16
ice cube
17
ripe (fruit, etc.)
18
to peel (fruits, vegetables)
19
cookbook 3 words
DOWN
2
drunk, inebriated
3
marzipan
5
to spread (=to distribute in a thin layer; e.g., butter on a toast)
8
sweet potato 2 words
9
junk food
10
broccoli
11
loaf (of bread)
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pancake
ACROSS
1
supplies (provisions, food, equipment)
4
salty (taste)
6
organic (food)
7
grapefruit
10
can, tin (food container)
12
basil
13
doughnut, donut
14
liver
16
ice cube
17
ripe (fruit, etc.)
18
to peel (fruits, vegetables)
19
cookbook 3 words
DOWN
2
drunk, inebriated
3
marzipan
5
to spread (=to distribute in a thin layer; e.g., butter on a toast)
8
sweet potato 2 words
9
junk food
10
broccoli
11
loaf (of bread)
15
pancake