Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2025-07-13
Click on an empty cell for your first clue.
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ACROSS
1
caramel, fudge
6
supplies (provisions, food, equipment)
9
to get cold, to become cold (food, coffee)
11
lobster
13
caffeine
14
raisin (dried grape) 2 words
16
filling (contents of a pie, etc.)
17
sour cherry
18
to spread (=to distribute in a thin layer; e.g., butter on a toast)
19
to spoil, to go bad (food)
DOWN
2
mustard
3
chewing gum 3 words
4
doughnut, donut
5
can, tin (food container)
7
to peel (fruits, vegetables)
8
grapefruit
10
oats
12
ginger (spice)
15
soy, soya
ACROSS
1
caramel, fudge
6
supplies (provisions, food, equipment)
9
to get cold, to become cold (food, coffee)
11
lobster
13
caffeine
14
raisin (dried grape) 2 words
16
filling (contents of a pie, etc.)
17
sour cherry
18
to spread (=to distribute in a thin layer; e.g., butter on a toast)
19
to spoil, to go bad (food)
DOWN
2
mustard
3
chewing gum 3 words
4
doughnut, donut
5
can, tin (food container)
7
to peel (fruits, vegetables)
8
grapefruit
10
oats
12
ginger (spice)
15
soy, soya