Difficulty level:
Difficulty:
B2
Theme:
Food and drinks
Date:
2025-05-16
Click on an empty cell for your first clue.
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ACROSS
1
caffeine
5
draft beer, draught beer
8
to get cold, to become cold (food, coffee)
10
legume (peas, beans, lentils, etc.)
11
cookbook 3 words
14
raisin (dried grape)
15
salty (taste)
16
broth (clear soup with meat and vegetables)
17
sweetness (of food)
DOWN
2
to spoil, to go bad (food)
3
chewing gum
4
skim milk, skimmed milk 2 words
6
soymilk, soy milk 3 words
7
to spread (=to distribute in a thin layer; e.g., butter on a toast)
9
plum
12
vinegar
13
pinch (of salt, flour, etc.)
14
popcorn
ACROSS
1
caffeine
5
draft beer, draught beer
8
to get cold, to become cold (food, coffee)
10
legume (peas, beans, lentils, etc.)
11
cookbook 3 words
14
raisin (dried grape)
15
salty (taste)
16
broth (clear soup with meat and vegetables)
17
sweetness (of food)
DOWN
2
to spoil, to go bad (food)
3
chewing gum
4
skim milk, skimmed milk 2 words
6
soymilk, soy milk 3 words
7
to spread (=to distribute in a thin layer; e.g., butter on a toast)
9
plum
12
vinegar
13
pinch (of salt, flour, etc.)
14
popcorn