Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-04-23
Click on an empty cell for your first clue.
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8
9
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21
ACROSS
4
peach
6
thirsty
7
greasy, fatty (food)
8
olive
11
coconut
12
bacon
16
protein
17
to taste (=to have a particular flavor) 3 words
19
cherry
20
slice (of bread)
21
to stir (soup, sauce, mixture)
DOWN
1
spice
2
pea
3
steak, beefsteak
5
starter, appetizer 2 words
6
chicken wing 3 words
9
red wine 2 words
10
pie (type of pastry with fruit)
13
cook (person who prepares food)
14
pistachio
15
mint (herb)
18
hard-boiled (egg)
ACROSS
4
peach
6
thirsty
7
greasy, fatty (food)
8
olive
11
coconut
12
bacon
16
protein
17
to taste (=to have a particular flavor) 3 words
19
cherry
20
slice (of bread)
21
to stir (soup, sauce, mixture)
DOWN
1
spice
2
pea
3
steak, beefsteak
5
starter, appetizer 2 words
6
chicken wing 3 words
9
red wine 2 words
10
pie (type of pastry with fruit)
13
cook (person who prepares food)
14
pistachio
15
mint (herb)
18
hard-boiled (egg)