Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2025-04-18
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
ACROSS
2
to open (for business; shop, bank)
3
to close, to close up (=to stop being open; shop, restaurant, etc.)
5
salt, table salt
8
tasty, delicious
11
beef (meat) 3 words
15
menu (list of dishes offered in a restaurant)
16
kitchen
17
chef (head cook in a restaurant)
18
plate (flat dish for serving food)
19
knife
20
sauce, gravy
DOWN
1
sandwich
2
lunch
3
chicken (meat)
4
spoon
6
food
7
bowl
9
pork (pig meat) 3 words
10
beer
11
to cook
12
cup (with handle; e.g., tea or coffee cup)
13
counter (in a shop, bank, restaurant, etc.)
14
pizza
17
glass (for drinking)
ACROSS
2
to open (for business; shop, bank)
3
to close, to close up (=to stop being open; shop, restaurant, etc.)
5
salt, table salt
8
tasty, delicious
11
beef (meat) 3 words
15
menu (list of dishes offered in a restaurant)
16
kitchen
17
chef (head cook in a restaurant)
18
plate (flat dish for serving food)
19
knife
20
sauce, gravy
DOWN
1
sandwich
2
lunch
3
chicken (meat)
4
spoon
6
food
7
bowl
9
pork (pig meat) 3 words
10
beer
11
to cook
12
cup (with handle; e.g., tea or coffee cup)
13
counter (in a shop, bank, restaurant, etc.)
14
pizza
17
glass (for drinking)