Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-03-21
Click on an empty cell for your first clue.
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21
ACROSS
1
thirst
3
mint (herb)
6
to taste (=to have a particular flavor) 2 words
7
olive
9
cocoa (powder)
12
turkey (meat)
13
spicy, hot (producing a burning sensation; food)
14
bell pepper, capsicum
15
thirsty
17
salami
19
cuisine (characteristic style of preparing food)
20
to stir (soup, sauce, mixture)
21
almond
DOWN
2
diet (slimming diet)
4
whole milk 2 words
5
teabag 3 words
8
peanut
10
coconut
11
raspberry
12
cucumber
13
peach
16
steak, beefsteak
18
herb
ACROSS
1
thirst
3
mint (herb)
6
to taste (=to have a particular flavor) 2 words
7
olive
9
cocoa (powder)
12
turkey (meat)
13
spicy, hot (producing a burning sensation; food)
14
bell pepper, capsicum
15
thirsty
17
salami
19
cuisine (characteristic style of preparing food)
20
to stir (soup, sauce, mixture)
21
almond
DOWN
2
diet (slimming diet)
4
whole milk 2 words
5
teabag 3 words
8
peanut
10
coconut
11
raspberry
12
cucumber
13
peach
16
steak, beefsteak
18
herb