Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-03-21
Click on an empty cell for your first clue.
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ACROSS
2
peanut
5
turkey (meat)
8
to taste (=to try food or drink)
9
olive
11
bell pepper, capsicum
12
to stir (soup, sauce, mixture)
14
thirst
15
pie (type of pastry with fruit)
16
snack
21
to taste (=to have a particular flavor)
22
mint (herb)
23
cocoa (powder)
24
diet (slimming diet)
DOWN
1
to serve (=to bring food or drink)
3
bitter (taste)
4
cabbage
5
pineapple
6
vanilla
7
cuisine (characteristic style of preparing food)
10
sour (taste)
13
starter, appetizer
14
thirsty
16
steak, beefsteak
17
cream (dairy product)
18
raw (not cooked)
19
fat (macronutrient)
20
coconut
ACROSS
2
peanut
5
turkey (meat)
8
to taste (=to try food or drink)
9
olive
11
bell pepper, capsicum
12
to stir (soup, sauce, mixture)
14
thirst
15
pie (type of pastry with fruit)
16
snack
21
to taste (=to have a particular flavor)
22
mint (herb)
23
cocoa (powder)
24
diet (slimming diet)
DOWN
1
to serve (=to bring food or drink)
3
bitter (taste)
4
cabbage
5
pineapple
6
vanilla
7
cuisine (characteristic style of preparing food)
10
sour (taste)
13
starter, appetizer
14
thirsty
16
steak, beefsteak
17
cream (dairy product)
18
raw (not cooked)
19
fat (macronutrient)
20
coconut