Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2025-03-20
Click on an empty cell for your first clue.
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21
ACROSS
2
bacon
6
sour (taste)
7
recipe (cooking)
9
lettuce
11
spicy, hot (producing a burning sensation; food)
12
chicken breast 3 words
14
red wine 2 words
19
to feed (=to give food to eat) 3 words
20
raw (not cooked)
21
mint (herb)
DOWN
1
vanilla
3
bitter (taste)
4
cheesecake 3 words
5
yogurt, yoghurt
8
white wine 2 words
10
snack
13
pea
15
starter, appetizer
16
spice
17
turkey (meat)
18
steak, beefsteak
19
hard-boiled (egg)
ACROSS
2
bacon
6
sour (taste)
7
recipe (cooking)
9
lettuce
11
spicy, hot (producing a burning sensation; food)
12
chicken breast 3 words
14
red wine 2 words
19
to feed (=to give food to eat) 3 words
20
raw (not cooked)
21
mint (herb)
DOWN
1
vanilla
3
bitter (taste)
4
cheesecake 3 words
5
yogurt, yoghurt
8
white wine 2 words
10
snack
13
pea
15
starter, appetizer
16
spice
17
turkey (meat)
18
steak, beefsteak
19
hard-boiled (egg)







