Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2025-02-27
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
ACROSS
4
to drink
5
sauce, gravy
7
champagne
13
drink, beverage
15
menu (list of dishes offered in a restaurant)
16
waiter
18
meat
20
glass (for drinking)
21
bill, check (in restaurant, hotel)
22
to have lunch
DOWN
1
pork (pig meat)
2
to close, to close up (=to stop being open; shop, restaurant, etc.)
3
meal
5
sandwich
6
mineral water 2 words
8
hamburger, burger
9
sweet (taste)
10
french fries, chips
11
salt, table salt
12
to book, to reserve (=to make a reservation)
14
waitress
17
to pay
19
dinner, supper
ACROSS
4
to drink
5
sauce, gravy
7
champagne
13
drink, beverage
15
menu (list of dishes offered in a restaurant)
16
waiter
18
meat
20
glass (for drinking)
21
bill, check (in restaurant, hotel)
22
to have lunch
DOWN
1
pork (pig meat)
2
to close, to close up (=to stop being open; shop, restaurant, etc.)
3
meal
5
sandwich
6
mineral water 2 words
8
hamburger, burger
9
sweet (taste)
10
french fries, chips
11
salt, table salt
12
to book, to reserve (=to make a reservation)
14
waitress
17
to pay
19
dinner, supper







