Difficulty level:
Difficulty:
A2
Theme:
Food and drinks
Date:
2025-01-24
Click on an empty cell for your first clue.
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ACROSS
2
mushroom
5
carrot
7
tasty, delicious
9
sauce, gravy
11
lemon juice 3 words
12
champagne
14
chef (head cook in a restaurant)
15
pepper (spice)
16
bean (edible seed of plant)
17
menu (list of dishes offered in a restaurant)
DOWN
1
toast, toasted bread 2 words
2
onion
3
course (stage of a meal)
4
to have breakfast
6
tuna
8
beef (meat) 3 words
10
melon
12
meal
13
oil (liquid fat)
14
to have dinner, to have supper
ACROSS
2
mushroom
5
carrot
7
tasty, delicious
9
sauce, gravy
11
lemon juice 3 words
12
champagne
14
chef (head cook in a restaurant)
15
pepper (spice)
16
bean (edible seed of plant)
17
menu (list of dishes offered in a restaurant)
DOWN
1
toast, toasted bread 2 words
2
onion
3
course (stage of a meal)
4
to have breakfast
6
tuna
8
beef (meat) 3 words
10
melon
12
meal
13
oil (liquid fat)
14
to have dinner, to have supper







