Difficulty level:
Difficulty:
B1-B2
Theme:
In a restaurant
Date:
2024-10-31
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
ACROSS
3
side dish
7
to taste (=to have a particular flavor) 2 words
9
to get cold, to become cold (food, coffee) 2 words
10
seafood 3 words
13
steak, beefsteak
14
greasy, fatty (food)
15
to taste (=to try food or drink)
16
sour (taste)
DOWN
1
tip (extra reward for service)
2
taste, flavour
3
spicy (taste)
4
to order (meal or goods)
5
receipt (proof of purchase)
6
sparkling water, soda water, club soda 3 words
8
cook (person who prepares food)
11
booking, reservation
12
jug, pitcher
ACROSS
3
side dish
7
to taste (=to have a particular flavor) 2 words
9
to get cold, to become cold (food, coffee) 2 words
10
seafood 3 words
13
steak, beefsteak
14
greasy, fatty (food)
15
to taste (=to try food or drink)
16
sour (taste)
DOWN
1
tip (extra reward for service)
2
taste, flavour
3
spicy (taste)
4
to order (meal or goods)
5
receipt (proof of purchase)
6
sparkling water, soda water, club soda 3 words
8
cook (person who prepares food)
11
booking, reservation
12
jug, pitcher