Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2024-10-27
Click on an empty cell for your first clue.
1
2
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ACROSS
2
pork (pig meat) 3 words
4
soup
6
meat
7
kitchen
11
salt, table salt
12
champagne
14
to book, to reserve (=to make a reservation)
15
sweet (taste)
16
to close, to close up (=to stop being open; shop, restaurant, etc.)
17
bowl
18
beef (meat)
19
vegetable
DOWN
1
table (furniture)
2
glass (for drinking)
3
chef (head cook in a restaurant)
5
to cook
6
bill, check (in restaurant, hotel)
8
enjoy your meal (phrase) 2 words
9
pasta
10
waitress
12
menu (list of dishes offered in a restaurant)
13
bottle
16
knife
ACROSS
2
pork (pig meat) 3 words
4
soup
6
meat
7
kitchen
11
salt, table salt
12
champagne
14
to book, to reserve (=to make a reservation)
15
sweet (taste)
16
to close, to close up (=to stop being open; shop, restaurant, etc.)
17
bowl
18
beef (meat)
19
vegetable
DOWN
1
table (furniture)
2
glass (for drinking)
3
chef (head cook in a restaurant)
5
to cook
6
bill, check (in restaurant, hotel)
8
enjoy your meal (phrase) 2 words
9
pasta
10
waitress
12
menu (list of dishes offered in a restaurant)
13
bottle
16
knife