Difficulty level:
Difficulty:
B1-B2
Theme:
In a restaurant
Date:
2024-08-04
Click on an empty cell for your first clue.
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ACROSS
1
sour (taste)
5
to order (meal or goods)
7
main course (of a meal) 2 words
9
steak, beefsteak
13
salty (taste)
14
to taste (=to have a particular flavor) 2 words
15
portion (of food)
16
bitter (taste)
DOWN
1
side dish
2
starter, appetizer
3
taste, flavour
4
spicy (taste)
5
chopstick
6
napkin
8
cook (person who prepares food)
10
to get cold, to become cold (food, coffee) 2 words
11
jug, pitcher
12
tip (extra reward for service)
ACROSS
1
sour (taste)
5
to order (meal or goods)
7
main course (of a meal) 2 words
9
steak, beefsteak
13
salty (taste)
14
to taste (=to have a particular flavor) 2 words
15
portion (of food)
16
bitter (taste)
DOWN
1
side dish
2
starter, appetizer
3
taste, flavour
4
spicy (taste)
5
chopstick
6
napkin
8
cook (person who prepares food)
10
to get cold, to become cold (food, coffee) 2 words
11
jug, pitcher
12
tip (extra reward for service)