Difficulty level:
Difficulty:
C1-C2
Theme:
Food and drinks
Date:
2024-06-11
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
ACROSS
1
leek
5
dill
7
to rot (=to suffer decomposition due to biological action)
8
rosemary
11
chromium
13
to preserve (=to treat food to prevent its decomposition)
16
beetroot
18
zinc (metal, element)
19
to sip (=to drink slowly)
DOWN
1
gingerbread 3 words
2
iodine
3
peel (skin of a fruit)
4
whipped cream 2 words
5
artichoke
6
oyster
9
clove (of garlic and similar plants)
10
zucchini, courgette
12
blackberry (fruit)
14
barley
15
kiwi (fruit)
17
unripe (fruit)
ACROSS
1
leek
5
dill
7
to rot (=to suffer decomposition due to biological action)
8
rosemary
11
chromium
13
to preserve (=to treat food to prevent its decomposition)
16
beetroot
18
zinc (metal, element)
19
to sip (=to drink slowly)
DOWN
1
gingerbread 3 words
2
iodine
3
peel (skin of a fruit)
4
whipped cream 2 words
5
artichoke
6
oyster
9
clove (of garlic and similar plants)
10
zucchini, courgette
12
blackberry (fruit)
14
barley
15
kiwi (fruit)
17
unripe (fruit)