Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2024-04-28
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
ACROSS
3
drink, beverage
6
chicken (meat)
8
pasta
10
to open (for business; shop, bank)
12
waitress
13
restaurant
15
plate (flat dish for serving food)
17
french fries, chips
18
to eat
19
menu (list of dishes offered in a restaurant)
20
pork (pig meat)
21
price
DOWN
1
soup
2
course (stage of a meal)
4
sweet (taste)
5
mineral water 2 words
7
to cook
9
tasty, delicious
11
meal
13
to book, to reserve (=to make a reservation)
14
waiter
16
table (furniture)
17
to close, to close up (=to stop being open; shop, restaurant, etc.)
ACROSS
3
drink, beverage
6
chicken (meat)
8
pasta
10
to open (for business; shop, bank)
12
waitress
13
restaurant
15
plate (flat dish for serving food)
17
french fries, chips
18
to eat
19
menu (list of dishes offered in a restaurant)
20
pork (pig meat)
21
price
DOWN
1
soup
2
course (stage of a meal)
4
sweet (taste)
5
mineral water 2 words
7
to cook
9
tasty, delicious
11
meal
13
to book, to reserve (=to make a reservation)
14
waiter
16
table (furniture)
17
to close, to close up (=to stop being open; shop, restaurant, etc.)







