Difficulty level:
Difficulty:
B1
Theme:
Food and drinks
Date:
2023-10-25
Click on an empty cell for your first clue.
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21
ACROSS
5
cook (person who prepares food)
7
spice
9
diet (slimming diet)
11
cherry
13
cabbage
14
to serve (=to bring food or drink)
17
steak, beefsteak
19
pea
20
pie (type of pastry with fruit)
21
coconut
DOWN
1
olive
2
starter, appetizer
3
taste, flavour
4
seafood
6
chicken wing 3 words
8
herb
10
bacon
12
to stir (soup, sauce, mixture)
14
thirsty
15
yogurt, yoghurt
16
to taste (=to try food or drink)
18
mint (herb)
ACROSS
5
cook (person who prepares food)
7
spice
9
diet (slimming diet)
11
cherry
13
cabbage
14
to serve (=to bring food or drink)
17
steak, beefsteak
19
pea
20
pie (type of pastry with fruit)
21
coconut
DOWN
1
olive
2
starter, appetizer
3
taste, flavour
4
seafood
6
chicken wing 3 words
8
herb
10
bacon
12
to stir (soup, sauce, mixture)
14
thirsty
15
yogurt, yoghurt
16
to taste (=to try food or drink)
18
mint (herb)