Difficulty level:
Difficulty:
A2
Theme:
Food and drinks
Date:
2023-08-10
Click on an empty cell for your first clue.
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ACROSS
4
chef (head cook in a restaurant)
7
jam (food)
8
mushroom
9
flour
11
lemon juice 3 words
16
cereal, breakfast cereal
17
hunger
18
salmon
20
sauce, gravy
22
carrot
23
tuna
DOWN
1
pepper (spice)
2
grape
3
bean (edible seed of plant)
4
beef (meat) 3 words
5
strawberry
6
champagne
10
tasty, delicious
12
melon
13
oil (liquid fat)
14
to have dinner, to have supper
15
meal
19
menu (list of dishes offered in a restaurant)
21
garlic
ACROSS
4
chef (head cook in a restaurant)
7
jam (food)
8
mushroom
9
flour
11
lemon juice 3 words
16
cereal, breakfast cereal
17
hunger
18
salmon
20
sauce, gravy
22
carrot
23
tuna
DOWN
1
pepper (spice)
2
grape
3
bean (edible seed of plant)
4
beef (meat) 3 words
5
strawberry
6
champagne
10
tasty, delicious
12
melon
13
oil (liquid fat)
14
to have dinner, to have supper
15
meal
19
menu (list of dishes offered in a restaurant)
21
garlic







