Difficulty level:
Difficulty:
A2
Theme:
Food and drinks
Date:
2023-08-01
Click on an empty cell for your first clue.
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ACROSS
1
to have breakfast
5
dessert (meal)
6
bean (edible seed of plant)
7
oil (liquid fat)
8
toast, toasted bread
9
grape
10
jam (food)
12
chef (head cook in a restaurant)
15
to have lunch
16
pear
17
beef (meat)
18
menu (list of dishes offered in a restaurant)
19
sauce, gravy
DOWN
2
mushroom
3
cereal, breakfast cereal
4
lemon juice 3 words
5
french fries, chips 2 words
7
mineral water 2 words
11
champagne
13
iron (metal, element)
14
strawberry
ACROSS
1
to have breakfast
5
dessert (meal)
6
bean (edible seed of plant)
7
oil (liquid fat)
8
toast, toasted bread
9
grape
10
jam (food)
12
chef (head cook in a restaurant)
15
to have lunch
16
pear
17
beef (meat)
18
menu (list of dishes offered in a restaurant)
19
sauce, gravy
DOWN
2
mushroom
3
cereal, breakfast cereal
4
lemon juice 3 words
5
french fries, chips 2 words
7
mineral water 2 words
11
champagne
13
iron (metal, element)
14
strawberry