Difficulty level:
Difficulty:
A1-A2
Theme:
In a restaurant
Date:
2023-04-07
Click on an empty cell for your first clue.
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ACROSS
1
chef (head cook in a restaurant)
6
waiter
8
to have dinner, to have supper
10
waitress
13
pork (pig meat) 3 words
16
vegetable
17
dinner, supper
18
to have lunch
21
lemonade
DOWN
1
bowl
2
meat
3
pasta
4
to drink
5
food
7
mineral water 2 words
9
lunch
11
to book, to reserve (to make a reservation)
12
bill, check (in restaurant, hotel)
14
sweet (taste)
15
course (stage of a meal)
19
table (furniture)
20
tasty, delicious
ACROSS
1
chef (head cook in a restaurant)
6
waiter
8
to have dinner, to have supper
10
waitress
13
pork (pig meat) 3 words
16
vegetable
17
dinner, supper
18
to have lunch
21
lemonade
DOWN
1
bowl
2
meat
3
pasta
4
to drink
5
food
7
mineral water 2 words
9
lunch
11
to book, to reserve (to make a reservation)
12
bill, check (in restaurant, hotel)
14
sweet (taste)
15
course (stage of a meal)
19
table (furniture)
20
tasty, delicious







