Difficulty level:
Difficulty:
A1-B2
Theme:
In the kitchen
Date:
2022-05-23
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
ACROSS
1
to boil (to heat a liquid) 2 words
4
fork
8
to boil (to begin to turn into gas)
9
to cut (with knife, scissors, etc.)
10
bowl
11
napkin
DOWN
1
oven
2
dishwasher (machine)
3
fridge, refrigerator
4
to fry (to cook in hot fat) 2 words
5
apron
6
microwave oven
7
to toast (bread)
8
balance, scales (device for weighing)
10
jug, pitcher
ACROSS
1
to boil (to heat a liquid) 2 words
4
fork
8
to boil (to begin to turn into gas)
9
to cut (with knife, scissors, etc.)
10
bowl
11
napkin
DOWN
1
oven
2
dishwasher (machine)
3
fridge, refrigerator
4
to fry (to cook in hot fat) 2 words
5
apron
6
microwave oven
7
to toast (bread)
8
balance, scales (device for weighing)
10
jug, pitcher